Freshly grinding coffee is one of the easiest ways to brew better coffee at home. If you aren’t already grinding your own coffee, almost any burr grinder will greatly improve the quality of the coffee you make. If you are using a burr grinder to grinder your coffee immediately before…
A freshly brewed cup of coffee might seem like perfection in a cup, and we have to admit that we love great coffee. Sometimes, however, even the best cup of coffee would taste better alongside a delicious piece of coffee cake. A classic pastry, we particularly like coffee cake because…
Everyone has their opinion on their office’s coffee. Few people, however, praise their office’s quality. Most people find the coffee too weak or too strong. At best, people describe it as “adequate” or something similar. Thankfully, upgrading the quality of coffee at your office is easy. Here are some basic…
New Orleans is known for several unique and delicious foods, such as gumbo, po-boys, muffulettas and beignets. The city also has its own approach to coffee: brewing it with chicory. Here’s a look at the characteristics chicory imparts into a cup of coffee, along with how to brew your own…
Ecuador is situated along the equator between two classic coffee countries, Colombia to the north and Peru to the south, Ecuador surprisingly isn’t known for producing great coffee. The country is home to the Galápagos Islands, which are just one example of its diverse ecological systems — there are twice…
For every coffee that we at Driftaway Coffee offer, we list the region the coffee came from and a few notes about that region. We share this information because the region’s environmental conditions have an effect on the coffee’s final taste. Although the term isn’t used too often by coffee…
