Learn how to get started with home roasting coffee, from the type of equipment to use to the stages the coffee undergoes.
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Where a coffee’s from significantly affects its taste. Find out what characteristics are common in coffees from each of the world’s four main growing regions.
Home roasting is a fun way to explore coffee, and it’s easy to get started. You just need a heat source, time, and green beans to roast coffee at home.
Coffee itself is not bitter, but rather bitterness is a result of over-roasting beans.
The hole found in coffee bags is very important to allow for the release of carbon dioxide from beans after roasting.
