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Profile#1 Fruity | Light roastTasting notes: Pineapple, Orange, Graham Cracker
This delicious coffee comes from the Buhorwa washing station in the Muramvya region of western Burundi. Buhorwa is ...
Profile#2 Classic | Medium roastTasting notes: Butterscotch, Bergamot, Molasses
This coffee was grown and processed by the AAK cooperative. AAK stands for Apo, Angra and Kange - each are the word for ...
Profile#3 Balanced | Light-medium roastTasting notes: Floral, Pink Grapefruit, Milk Chocolate
Grown northwest of the province of Pinchincha in northern Ecuador, this coffee comes from 10 different small-scale coffee growers ...
Profile#4 Bold | Medium-dark roastTasting notes: Honey, Black Tea, Cinnamon
This is a Fair Trade and Organic certified coffee that was grown and processed outside of La Coipa in the Cajamarca region of northwestern ...
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