Current Coffees
Fresh roasted twice weekly. Roasted and shipped from Brooklyn, NY.
Every day, we discover exciting coffees from all over the world, so we rotate our coffees every 4 weeks to give you something new!
If you’re looking for a specific coffee that isn’t here anymore, you should consider a coffee from the same profile.
Haven’t tried Driftaway yet? We suggest trying our Explorer Kit to identify which coffee profiles you like!
We are shipping these coffees from 9th September to 26th February.
PROFILE: #1 Fruity | Light Roast
TASTING NOTES: Floral, Orange, Pineapple
This coffee comes from the collaborative effort of 35 dedicated farmers from the small village of Tima, and was processed by Ture Waji of Sookoo Coffee at the Wessi ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE: #2 Classic | Medium Roast
TASTING NOTES: Almond, Brown Sugar, Milk Chocolate
At the beginning of 2021, our importing partner Caravela discovered a gem in the Chalatenango region of El Salvador: a group of entrepreneurial women who own ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE: #3 Balanced | Light-Medium Roast
TASTING NOTES: White Grape, Floral, Caramel
Grown and processed by Dudy A. Busyori, this coffee comes from his plantation deep in a forest about an hour outside of Ciwidey, in the Kebun Bintoha region. Pak (which means “sir”) Dudy’s washing ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE: #4 Bold | Medium-Dark Roast
TASTING NOTES: Baking Spices, Dark Chocolate, Nutty
From Jaltenango, Chiapas, in the highlands of the Sierra Madre de Chiapas mountain rainge, Triunfo Verde is a cooperative of 447 small-scale producers ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE: #5 Extra Bold | Dark Roast
TASTING NOTES: Baking Chocolate, Toasted Almonds, Earthy
This is a dynamic dark roast blend from three distinct origins: Margarida and José Élio Vilela from the Cerrado Mineiro micro-region of Minas Gerais, Brazil, about ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE: #6 Decaf | Medium Roast
TASTING NOTES: Brown Sugar, Raisin, Molasses
Mustafá Estate is run by Ana Mustafá and has been in her family for multiple generations. We buy coffee from them through La Real Expedicion Botanical which is ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
ROAST LEVEL: Light Roast
Profile: Rising Tide Collection
TASTING NOTES:
Aroma of wildflower honey and passion fruit. Acidity like pineapple and dark cherry. As it cools, flavors of sugared lime and mango. Rich, coating body with a sustained creamy finish.
ROAST LEVEL: Light Roast
Profile: Rising Tide Collection
TASTING NOTES: Aroma of jasmine and rose hips. Clean and structured acidity like mandarin orange and white grape. As it cools, intense flavors of watermelon candy and muddled berries. Heavy, coating body.
PROFILE: #7 | Medium Roast
TASTING NOTES: Stonefruit, Toasted Almonds, Milk Chocolate
This 100% women-produced blend is a combination of a chocolatey and mild Guatemalan coffee and a citrusy Burundian. The combination ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
Cold Brew PROFILE: #1 Bright | Light Roast
TASTING NOTES: Orange, Pineapple, Juicy
This coffee comes from the collaborative effort of 35 dedicated farmers from the small village of Tima, and was processed by Ture Waji of Sookoo Coffee at the Wessi ...
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Cold Brew PROFILE: #2 Balanced | Light-Medium Roast
TASTING NOTES: White Grape, Caramel, Creamy
Grown and processed by Dudy A. Busyori, this coffee comes from his plantation deep in a forest about an hour outside of Ciwidey, in the Kebun Bintoha ...
Learn More
Cold Brew PROFILE: #3 Bold | Dark Roast
TASTING NOTES: Toasted Almonds, Earthy, Rich
This is a dynamic dark roast blend from three distinct origins: Margarida and José Élio Vilela from the Cerrado Mineiro micro-region of Minas Gerais, Brazil, about ...
Learn More
