In this traditional method, coffee cherries are dried with their fruit intact, allowing the beans to absorb the natural sugars and flavors from the fruit. 🍓☕️ This results in a cup that is vibrant, sweet, and fruity. Perfect for those seeking a sweet cup of coffee with fruit-like characteristics. 🍒✨

These videos were taken by our Co-Founders, Suyog and Anu, on their trip to India this past February. 🇮🇳✈️ They visited coffee farms there and learned more about the processing of coffee, including natural processing.

🌱📸 If you haven’t tried natural processed coffee, give it a try! We often have natural coffees in our lineup. You can find them here!