The Aeropress has become one of the most popular brew methods, favored by coffee enthusiasts throughout the world for a variety of reasons. It’s small and affordable, and, most importantly, it makes great coffee.
It’s great to use when traveling or camping and makes a delicious, well-rounded, medium-bodied cup of coffee.
This makes a 7.6 ounce cup of coffee.
18g or 2.5 tbsp coffee, ground a bit coarser than table salt
250 ml / 8.5 oz
of just off- boil water (195F-205F)
STEP 1
Place filter inside filter cap and rinse with hot water.
STEP 2
Attach filter cap to bottom of chamber.
STEP 3
Place chamber & funnel on top of mug
STEP 4
Pour your 18g of coffee in, and remove the funnel.
STEP 5
Start timer. Pour water up to the #4 mark on the aeropress.
STEP 6
Stir 3 times and place plunger inside chamber.
STEP 7
At 1:30, take plunger out, stir 3 times again and put plunger back. Then, press!
Here are some tips to tweak your brew!
Too weak?
Next time, use less water
Too strong?
Too sour?
Too bitter?
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