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Jun 10, 2021
If you’re looking for an easy way to make cold brew out of a Driftaway coffee that doesn't come in one of our mesh bags, look no further! We’ve got a simple method and recipe for making great cold brew in your French press.
To make cold brew, coarsely ground coffee is steeped in cold water overnight. Cold brew tends to be way more mellow, because cold water can’t pull out as many of the top notes that give coffee its brightness. It has a much smoother and well-rounded taste, which is why it’s such a popular way to drink cold coffee!
We’ve put together a quick tutorial for brewing any of our coffees as cold brew in a French press. We’ve got a video tutorial and step-by-step visual guide, troubleshooting tips and frequently asked questions
We have provided measurements for the most popular French press sizes, the 34 ounce and the 51 ounce. With our recipe, the 34 ounce French press makes 4 cups of cold brew, and the 51 ounce makes 6 cups of cold brew.
Scale or measuring cup
Spoon
Pour coffee grounds into French press and shake grounds to even them out. Pour water over grounds, and stir with spoon to make sure they are all saturated. Place the lid on the French press (but don’t plunge it down yet!) and steep for 16 hours in the fridge, or on your counter away from sunlight.
After 16 hours, press down on the plunger. If it’s very hard to press, pull back on it a little bit, then press again - this can help break the vacuum.
Dilute with one part concentrate and one part water or milk.
Pour the rest of the concentrate out into another container and store in the fridge.
Need some gear recommendations for making the best cold brew in a French press?
Bodum makes a great French press, and they’ve been doing it for almost 50 years! They make them in a range of sizes, colors and materials.
Buy NowUsing a burr grinder is the number one way to elevate your home coffee brewing. We love the line of Baratza grinders - they’re reliable, easy to use, and don’t take up too much room on the counter. Their Encore grinder is a great entry level grinder to start with.
Buy NowIf you’d like to kick things up another notch, a scale is a great weigh to go (see what we did there?)! We recommend the Hario scale with timer. Precise down to a gram, we’ve tested this scale by brewing coffee in a few different ways, and found it super easy to use.
Buy Now