Current Coffees
Fresh roasted every Sunday & Wednesday. Roasted and shipped from Brooklyn, NY.
Every day, we discover exciting coffees from all over the world, so we rotate our coffees every 4 weeks to give you something new!
We are shipping these coffees from 29th March to 26th February.
If you’re looking for a specific coffee that isn’t here anymore, you should consider a coffee from the same profile.
Haven’t tried Driftaway yet? We suggest trying our Explorer Kit to identify which coffee profiles you like!
PROFILE:#1 Fruity | Light roast
TASTING NOTES: Pineapple, Orange, Graham Cracker
This delicious coffee comes from the Buhorwa washing station in the Muramvya region of western Burundi. Buhorwa is one of the highest altitude washing stations in all of Burundi...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE:#2 Classic | Medium roast
TASTING NOTES: Butterscotch, Bergamot, Molasses
AAK stands for Apo, Angra and Kange – the word for ‘Unity’ in the three major local languages in the highlands region of Papua New Guinea. AAK is the ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE:#3 Balanced | Light-medium roast
TASTING NOTES: Floral, Pink Grapefruit, Milk Chocolate
In a region located along the Andes Mountain Range, northwest of the province of Pichincha, there are six small-scale coffee growers with a particular vision ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE:#4 Bold | Medium-dark roast
TASTING NOTES: Honey, Black Tea, Cinnamon
Eric Jarra, along with 25 producers from Barro Negro, began Alpes Andino on January 27th 2019. Working in Huabal and La Coipa, Eric has a long history ...
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Whole Bean
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Ground
You can select the shipping date at checkout.
PROFILE:#5 Decaf | Medium Roast
TASTING NOTES: Brown Sugar, Raisin, Molasses
Mustafá Estate is run by Ana Mustafá and has been in her family for multiple generations. We buy coffee from them through La Real Expedicion Botanical which is...
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Whole Bean
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Ground
You can select the shipping date at checkout.
Cold Brew PROFILE:#1 Bright | Light roast
TASTING NOTES: Tropical Fruit, Orange, Milk Chocolate
The Sogestals – regional cooperatives who manage Burundi’s coffee washing stations – purchased several for themselves when the country opened up the ...
Learn MoreCold Brew PROFILE:#2 Balanced | Light-medium roast
TASTING NOTES: Orange, Brown Sugar, Milk Chocolate
In a region located along the Andes Mountain Range, northwest of the province of Pichincha, there are six small-scale coffee growers with a particular vision ...
Learn MoreCold Brew PROFILE:#3 Bold | Medium-dark roast
TASTING NOTES: Dark Chocolate, Toasted Grain, Caramel
Cajamarca is one of Peru’s top exporters of coffee and specifically certified coffee. Large quantities can overshadow the flavor diversity in Cajamarca ...
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