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Mexico

Drink Coffee the Mexican Way

By | Coffeecademy, History, International, Mexico | No Comments
In Mexico, coffee is often brewed with cinnamon and sugar. The cinnamon and sugar aren’t merely added to the coffee after brewing, but they’re incorporated right into the brewing technique. The result is a coffee that’s at the same time sweet and spicy. If you’d like to try drinking coffee the Mexican way, here’s a recipe to try inspired by the Food Network and Pati’s Mexican Table. The.....
In Mexico, coffee is often brewed with cinnamon and sugar. The cinnamon and sugar aren’t merely added to the coffee after brewing, but they’re incorporated right into the brewing technique....
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